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|With all due respect, we do make our own Mexican food. The only thing store bought is the tortillas. We pick out several different types of peppers and have them roasted at the farmers market. The beans are cooked in a pressure cooker - not canned. I marinade and grill the meat, usually steak and chicken, sometimes fish. My wife makes the salsa and green chile with fresh vegetables. Out here in the west, this is something my mom and my kids mom have made ever since I can remember.